Author: bbadboy@sparkdisk.com

  • Wild Game Recipe: Game Day Buffalo Turkey Dip

    Making use of your wild turkey from past a past turkey hunting season makes complete sense and even better yet is making that wild turkey into a special game day chip dip and then inviting your friends and family over for a Super Bowl Party.

    Game Day Buffalo Turkey Dip

    Invite your friends over for the Super Bowl and enjoy yourself a Wild Game Recipe helping of Buffalo Turkey Dip.

    • 1- 8 oz. package cream cheese*
    • 1 cup ranch dressing*
    • ½ cup blue cheese dressing*
    • 1 small bottle Frank’s Red Hot sauce
    • 1 ¾ cup shredded cheddar cheese
    • 1 ½ cup cooked (chopped wild turkey)
    • 1 bag tortilla chips
    • Celery sticks
    1. Preheat oven to 350 degrees.
    2. In a large mixing bowl soften cream cheese and whisk until smooth.
    3. Add ranch dressing, blue cheese dressing, ¾ bottle of Frank’s Red Hot sauce, and 1 cup of cheddar cheese.
    4. Mix thoroughly.
    5. Add more hot sauce if desired.
    6. Add wild turkey and mix again.
    7. Spread dip mixture into ungreased 8 x 8 casserole dish.
    8. Bake for 15 minutes, and then sprinkle remaining cheddar cheese on top.
    9. Return to oven for another 10 minutes.
    10. Let cool for 5 -10 minutes then serve warm with tortilla chips and/or celery.

    *denotes light can be a substituted

    Appetizer
    Mexican
    chip dip, dip, game day dip, turkey dip

  • Home-style Turkey-Bacon Ranch Pizza

    Who doesn’t like pizza? But, better yet, this pizza is made with turkey – it’s a turkey pizza!

    Our Home-style Turkey-Bacon Ranch Pizza is better than delivery pizza will ever be. Because it’s made with all-natural wild game meat, fresh veggie toppings, creamy ranch pizza sauce, and bacon. So, nothing beats our fresh-out-of-the-oven turkey pizza. Get this turkey pizza recipe for yourself below.

    Home-style Turkey-Bacon Ranch Pizza

    This is a very easy and quick turkey pizza recipe that is sure to hit the spot with your hungry family.

    • Ingredients
    • 1 pre-made packaged pizza crust
    • 1 ¼ cup ranch dressing*
    • ¼ cup grated parmesan cheese
    • 1 tsp. Italian seasoning
    • 1 ½ cup cooked (chunked wild turkey)
    • 1 cup Italian blend cheeses
    • ½ cup cooked (crumbled bacon*)
    • 1 medium-sized ripe tomato (sliced)
    1. Instructions
    2. Preheat oven to 350 degrees.
    3. Place pizza crust on pizza pan and evenly spread ranch dressing over crust.
    4. Add Parmesan cheese and Italian seasoning to pizza. Spread the chunked turkey over the pizza and then cover in crumbled bacon.
    5. Add sliced tomato on top of everything and then bake for 20-30 minutes, or until cheese appears bubbly in texture.

    *denotes light can be substituted

    Main Course
    Italian
    pizza, turkey, turkey pizza

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  • Turkey Burritos

    Turkey Burritos are a quick and easy wild game recipe to make and are sure to become a new family favorite staple.

    Our turkey burrito recipe is as flavorful, as it is easy to make. Plus, this is actually a wild game recipe that you can even have the children join you in the kitchen to help create.

    Easy Turkey Burritos

    • 3 tablespoons olive oil
    • 2 red onions sliced
    • 2 bell peppers preferably 1 red and 1 yellow (seeded, sliced)
    • 4 cups diced leftover cooked wild turkey meat
    • 3/4 cup salsa
    • 1 tablespoon ground cumin
    • 1 8- ounce package grated Mexican 4-cheese blend about 2 cups
    • 3/4 cup chopped fresh cilantro
    • 6 burrito size flour tortillas
    1. Instructions
    2. Preheat oven to 300 degrees F.
    3. Heat oil in a large skillet over medium-high heat.
    4. Add onions and bell peppers; saute until tender and golden, about 15 minutes.
    5. Add turkey, salsa, and cumin; stir until heated through, about 5 minutes.
    6. Stir in cheese and cilantro; season generously with salt and pepper. Remove from heat; cover to keep warm.
    7. Working with one tortilla at a time, heat the tortilla directly over a medium-high gas flame (or in a dry skillet over medium-high heat) until warm, softened, and browned in spots, about 30 seconds per side.
    8. Remove from heat.
    9. Spoon 1 cup warm turkey mixture along center of tortilla; fold sides in over filling, then roll up the tortilla to enclose filling.
    10. Place burrito seam side down on the baking sheet, and place in oven to keep warm.
    11. Repeat with remaining tortillas and filling.

    Special Notes: You can add any other ingredients to your Turkey Burritos. Just enjoy them and get creative with your dish.

    Main Course
    Mexican
    Burrito, Burritos, turkey, wild turkey

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  • Recipe: Apple Venison Meatloaf

    This Apple Venison Meat Loaf is sure to gather the family around the dinner table.

    Whether you like your venison meatloaf plain, topped with ketchup, barbecue sauce, or severed with a side dish of mashed potatoes and gravy venison meatloaf is always an American wild game favorite. Give this savory venison meatloaf recipe a try tonight and drop us a comment in the section below to let us know how this venison meatloaf recipe dazzled your taste buds.

    Apple Venison Meat Loaf

    • Ingredients
    • 1 egg (lightly beaten)
    • 1/2 cup ketchup
    • 1 tablespoon prepared horseradish
    • 2 cups shredded peeled apples
    • 2 cups unseasoned stuffing cubes
    • 1/4 cup finely chopped onion
    • 1 tablespoon ground mustard
    • 2 pounds ground venison
    1. Instructions
    2. In a large bowl, combine the first seven ingredients.
    3. Crumble venison over mixture and mix well. Pat into an ungreased 9-in. x 5-in. loaf pan.
    4. Bake, uncovered, at 350° for 60-70 minutes or until no pink remains and a thermometer reads 160°.
    Main Course
    American
    apple, meatloaf, venison

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