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Turkey Burritos



Easy Turkey Burritos - Wild Game Recipe - Critter Cookbook

Turkey Burritos are a quick and easy wild game recipe to make and are sure to become a new family favorite staple.

Our turkey burrito recipe is as flavorful, as it is easy to make. Plus, this is actually a wild game recipe that you can even have the children join you in the kitchen to help create.

Easy Turkey Burritos - Wild Game Recipe - Critter Cookbook

Easy Turkey Burritos

Course Main Course
Cuisine Mexican


  • 3 tablespoons olive oil
  • 2 red onions sliced
  • 2 bell peppers preferably 1 red and 1 yellow seeded, sliced
  • 4 cups diced leftover cooked wild turkey meat
  • 3/4 cup salsa
  • 1 tablespoon ground cumin
  • 1 8- ounce package grated Mexican 4-cheese blend about 2 cups
  • 3/4 cup chopped fresh cilantro
  • 6 burrito size flour tortillas


  • Instructions
  • Preheat oven to 300 degrees F.
  • Heat oil in a large skillet over medium-high heat.
  • Add onions and bell peppers; saute until tender and golden, about 15 minutes.
  • Add turkey, salsa, and cumin; stir until heated through, about 5 minutes.
  • Stir in cheese and cilantro; season generously with salt and pepper. Remove from heat; cover to keep warm.
  • Working with one tortilla at a time, heat the tortilla directly over a medium-high gas flame (or in a dry skillet over medium-high heat) until warm, softened, and browned in spots, about 30 seconds per side.
  • Remove from heat.
  • Spoon 1 cup warm turkey mixture along center of tortilla; fold sides in over filling, then roll up the tortilla to enclose filling.
  • Place burrito seam side down on the baking sheet, and place in oven to keep warm.
  • Repeat with remaining tortillas and filling.


Special Notes: You can add any other ingredients to your Turkey Burritos. Just enjoy them and get creative with your dish.
Keyword Burrito, Burritos, turkey, wild turkey

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