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Recipe: Apple Venison Meatloaf

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Wild Game Recipe - Apple Venison Meatloaf - Critter Cookbook

This Apple Venison Meat Loaf is sure to gather the family around the dinner table.

Whether you like your venison meatloaf plain, topped with ketchup, barbecue sauce, or severed with a side dish of mashed potatoes and gravy venison meatloaf is always an American wild game favorite. Give this savory venison meatloaf recipe a try tonight and drop us a comment in the section below to let us know how this venison meatloaf recipe dazzled your taste buds.

Wild Game Recipe - Apple Venison Meatloaf - Critter Cookbook

Apple Venison Meat Loaf

Prep Time 15 mins
Cook Time 30 mins
Course Main Course
Cuisine American
Servings 8

Ingredients
  

  • Ingredients
  • 1 egg lightly beaten
  • 1/2 cup ketchup
  • 1 tablespoon prepared horseradish
  • 2 cups shredded peeled apples
  • 2 cups unseasoned stuffing cubes
  • 1/4 cup finely chopped onion
  • 1 tablespoon ground mustard
  • 2 pounds ground venison

Instructions
 

  • Instructions
  • In a large bowl, combine the first seven ingredients.
  • Crumble venison over mixture and mix well. Pat into an ungreased 9-in. x 5-in. loaf pan.
  • Bake, uncovered, at 350° for 60-70 minutes or until no pink remains and a thermometer reads 160°.
Keyword apple, meatloaf, venison

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